Tuesday, April 25, 2017

Pecan Nut Case bearer Spray Time Is Earlier than the past years

Pecan Nut Case bearer Spray Time Is Earlier than the past years Carlsbad, NM,— It is that time of the year again to be thinking about spraying for Pecan Nut Case bearer (PNC). Population projections are not very reliable this year because of the strange weather. We have not had a drop in minimum daily temperature since bud break in Pecans like those that we did last year. I estimated bud break to be March 30 this year but it varies up and down the valley. Some reported as early as March 26 and other as late as 10 April. Using a Heat unit model developed by Texas A & M Cooperative Extension Service, the Eddy County Cooperative Extension Service predicts the Pecan Nut Case bearer would be earlier this year. Based on the adapted PNC heat unity model, crop protection chemicals may be necessary around May 22-May 29. However, this may need to be revised aw weather may change as we progress. Also reported moth counts in pheromone traps will bring this to a more accurate prediction. Computer predictions are best used to plan when to set out pheromone traps, look for eggs and to plan insecticide application but are not reliable enough to be the only source of information to make application decisions. This year may prove this. Orchard scouting for eggs should begin two weeks before the predicted spray date as unusual weather conditions near the spray date, can either accelerate or delay egg-laying activity. I am getting reports of third generation larva in the shoots of new growth; these are from crop years 2014 and have managed to over winter to this spring. This is usual for this valley. Most Case bearer eggs are found at the tip of the nutlet, either on the top or hidden just under the tiny leaves at the tip of the nut let. A good hand lens is necessary to determine their development, (hatched, white, or pink). Also, look for bud feeding just below the nut cluster to detect the presence of newly hatched larvae. You should examine 10 nut clusters per tree. A cluster infested if it has a Case bearer egg or nut entry. If two or more clusters that are infested, insecticide applications may be necessary. Application should be two days after the eggs hatch. If no infested clusters are found, you should check again two days later. Keep checking until June 15. If by this date an infestation is not found insecticide application should not be required, for the first generation. Scouting for the seconded generation should start June 30 as currently predicted by the heat unit model. Caution is required when selection of a pesticide for backyard trees because of the great potential for spray drift onto nearby garden, pets, and living areas. Homeowner can only use products containing Carbaryl, and Malathion. Refer to label instructions for mixing and application rates and precautions. It is in violation of federal law to apply any chemical in any manner except what is on the label. Commercial orchards may use the above products or Interpid, Chlorpyrifos (Lordsban) (Cobalt), Confirm 2F, Pyrethroid or Spintor insecticide. Interpid is the product has a very good residual and is very effective and much safer than Oregano Phosphates and is the current product of choice. It does not harm predatory insects. This product is very safe for use around people. The fact it is not labeled for homeowner is a disappointment, because it is safer than some products, which is labeled for non-restricted use. Pecan nut Case bearer is one of the most important nut infesting insect pests of pecans. It is found in most the pecan growing areas from the east coast to Eddy County New Mexico. The Case bearer larva tunnels into nut lets shortly after pollination, often destroying all of the nut lets in the cluster. The most effective and reliable method of control is a well-timed insecticide application(s) made in the spring to kill hatching larvae before they tunnel into the nut lets. However, insecticides should only be applied if an infestations and nut load justify treatment. Subscribe to Eddy County Ag news at: http://nmsueddyag.blogspot.com/ Eddy County Extension Service, New Mexico State University is an equal opportunity/affirmative action employer and educator. All programs are available to everyone regardless of race, color, religion, sex, age, handicap, or national origin. New Mexico State University, U.S. Department of Agriculture, and the Eddy County Government Cooperating.

Monday, April 24, 2017

Prescribed burn targets 4K acres in Lincoln Forest

Prescribed burn targets 4K acres in Lincoln Forest The Solider Prescribed Fire project is scheduled to be from April 24 to May 5 and located about 40 miles southwest of Carlsbad. Lincoln National Forest is planning to treat up to 4,300 acres in the Guadalupe Ranger District with a prescribed fire, according to a news release from the U.S. Forest Service. The "Soldier Prescribed Fire" project is scheduled between April 24 to May 5 and will treat an area of the park located about 40 miles southwest of Carlsbad and five miles south of Queen. "Fire plays an extremely important role in the ecological health of the Guadalupe Ranger District, and the intent of the Soldier Prescribed Fire is to reintroduce fire into the specified landscape with heightened ability to provide fire controllability and achievement of resource objectives," said Tom Barta, Guadalupe Ranger District fire management officer, via email.

NMDA leads inbound trade mission with Sonora, Mexico

For Immediate Release: Contact: Shelby Herrera 575-646-3007 office (LAS CRUCES, N.M.) – A recent trade mission has revived New Mexico Department of Agriculture’s (NMDA) efforts to help ranchers in the Land of Enchantment develop markets in foreign lands. Deputy Director Anthony Parra and Juan Sanchez of NMDA’s Marketing and Development Division, hosted 10 cattlemen from Sonora, Mexico. These cattlemen were introduced to local seed stock producers in the eastern part of the state. The Sonoran Cattlemen were able to see firsthand the quality of New Mexico’s livestock genetics and how those genetics will work on their ranches. The inbound mission included ranch tours and a visit to a bull sale at the Roswell Livestock Auction. “The buyers not only had the opportunity to view live animals, but also got to experience how cattle ranches and livestock auctions operate in New Mexico,” Sanchez said. Parra also added that during the mission 10 bulls were exported to Sonora, and contracts signed for over 70 heifers to be exported to Mexican producers. The trade mission was an action item set forth by the New Mexico-Sonora Commission in the 2016 plenary meeting. The commission’s purpose is to provide a forum for discussions and resolutions for issues of mutual concern to the governments of New Mexico and Sonora. “The program is extremely beneficial to producers on both the sides of the US / Mexico border,” Parra said. “It provides ranchers from Mexico, access to high quality genetics to sustain the quality of the programs and ensure diversity. The producers on the US side gain access to new markets and new partnerships to achieve future growth,” he added. Due to a shortage of genetics in Sonora, the inbound mission was created to provide opportunity for the Sonoran producers to improve their operations by investing in New Mexico genetics. On May 1-3, 2017, NMDA will be participating in an outbound mission hosted by the Sonora State Department of Agriculture (SAGARPHA) and the Union Ganadera Regional de Sonora (UGRS) in Hermosillo, Sonora. Seed stock producers are invited to participate in the mission which will include visits to the international import/export facilities, ranch tours, and attendance to the famous ExpoGan (state’s livestock expo). “The outbound mission will afford producers the opportunity to grow relationships while granting the US producers the opportunity to visit Mexican operations and understand how they operate,” Parra said. NMDA will also be attending the Confederación Nacional de Organizaciones Ganaderas (CNOG) Trade show in Durango, Mexico on May 14-17, 2017. Sanchez invites producers from across New Mexico to send him their brochures and catalogs so they can be shared at the U.S. Livestock Genetics Export booth. For more information about these opportunities, contact Juan Sanchez at 575-646-4929 or at jsanchez@nmda.nmsu.edu

Wednesday, April 19, 2017

Managing Risk and Thinking Ahead’ drought workshop set for April 26 in Clovis

Managing Risk and Thinking Ahead’ drought workshop set for April 26 in Clovis DATE: 04/19/2017 WRITER: Kristie Garcia, 575-646-4211, kmgarcia@nmsu.edu CONTACT: Caiti Steele, 575-646-4144, caiti@nmsu.edu If you’re a farmer, dairy owner or rancher in Eastern New Mexico or West Texas, you may want to attend the “Managing Risk and Thinking Ahead” workshop from 9:30 a.m. to 3:30 p.m. Wednesday, April 26, in Clovis, New Mexico. The workshop is at the Curry County Events Center Indoor Pavilion, located on the Curry County Fairgrounds at 900 E. Brady Ave. Experts from the New Mexico State University College of Agricultural, Consumer and Environmental Sciences will speak at the workshop. State climatologist Dave DuBois, assistant professor in the NMSU Department of Plant and Environmental Sciences, will speak about recent weather events and impacts. From the NMSU Agricultural Science Center at Clovis, agronomist Rajan Ghimire, agricultural research scientist Sultan Begna and superintendent and weed specialist Abdel Mesbah will discuss alternative cropping and crop management with limited water. Attendees will discuss challenges related to weather and climate, as well as the resources and research needed to support farm-level decision making. Topics for the workshop include: - Historical climate trends - Short- and medium-range weather forecasts - Drought tools and early warning resources - Forage nutrition and alternative cropping with limited water - U.S. Department of Agriculture programs Experts from the National Drought Mitigation Center, National Weather Service, Texas Tech, Kansas State, Dairy Nutrition and Management Consulting LLC and Farm Service Agency will also give presentations. Presentations will highlight the potential impact of drought and limited water conditions on agriculture in the Southern High Plains in New Mexico and West Texas. Information will also be provided about local and regional resources that are available to help manage and monitor impacts from drought and other severe weather events. The workshop is supported by the National Integrated Drought Information System and the USDA Southwest Climate Hub. “We are very pleased to be able to offer a workshop that covers some important issues facing agricultural producers in the Southern High Plains,” said Caiti Steele, USDA Southwest Climate Hub Deputy Director. “Drought, extreme weather and limited water resources present very real challenges to profitable agricultural production. We want to hear from crop, dairy and livestock producers about what kinds of information and technical support they think will help in their decision-making and risk management.” Registration is free. Breakfast, lunch and snacks will be provided. To register, go to http://swclimatehub.info. For more information contact Caiti Steele at 575-646-4144 or caiti@nmsu.edu. - 30 - Follow NMSU News on Twitter: http://twitter.com/nmsunews Follow NMSU News on Facebook: http://www.facebook.com/NMSUNews

Monday, April 17, 2017

Parenting After Domestic Violence

https://www.childwelfare.gov/pubPDFs/domestic_ts.pdf

Building Resilience in Children and Teens

https://www.childwelfare.gov/pubPDFs/resilience_ts.pdf

Parenting Your Child With Developmental Delays and Disabilities

https://www.childwelfare.gov/pubPDFs/parenting_dev_ts.pdf

How to develop strong communities

https://www.childwelfare.gov/pubPDFs/communities_ts.pdf

Supporting Military Families

https://www.childwelfare.gov/pubPDFs/military_ts.pdf

Support after an adoption

https://www.childwelfare.gov/pubPDFs/adoption_ts.pdf

Raising your Kin

https://www.childwelfare.gov/pubPDFs/kin_ts.pdf

10 ways to be a better dad

https://www.childwelfare.gov/pubPDFs/dad_ts.pdf

Teen Parents---You are not alone!

https://www.childwelfare.gov/pubPDFs/teen_parent_ts.pdf

Connecting with your Teen

https://www.childwelfare.gov/pubPDFs/teen_ts.pdf

Parenting your school-aged child

https://www.childwelfare.gov/pubPDFs/parenting_school_ts.pdf

Dealing with Temper Tantrums

https://www.childwelfare.gov/pubPDFs/tantrums_ts.pdf

Bonding with your baby

https://www.childwelfare.gov/pubPDFs/bonding_ts.pdf

Human Trafficking: Protecting Our Youth

https://www.childwelfare.gov/pubPDFs/trafficking_ts.pdf

Helping your child heal from trauma

https://www.childwelfare.gov/pubPDFs/trauma_ts.pdf

Managing your finances

https://www.childwelfare.gov/pubPDFs/finances_ts.pdf

Managing Stress

https://www.childwelfare.gov/pubPDFs/stress_ts.pdf

2017-crop loan rate differentials for upland and extra-long staple cotton

Release No. 0045.17 Contact: Isabel Benemelis (202)720-7809 WASHINGTON, April 17, 2017 – The U.S. Department of Agriculture’s Farm Service Agency (FSA) today announced the 2017-crop loan rate differentials for upland and extra-long staple cotton. The differentials, also referred to as loan rate premiums and discounts, have been calculated based on market valuations of various cotton quality factors for the prior three years. This calculation procedure is identical to that used in past years. The Commodity Credit Corporation adjusts cotton loan rates by these differentials so that cotton loan values reflect the differences in market prices for color, staple length, leaf, extraneous matter, micronaire, length uniformity, and strength. The 2017-crop differential schedules are applied to the 2017-crop loan rate of 49.49 cents per pound for the base grade of upland cotton and 79.77 cents per pound for extra-long staple cotton. The 2014 Farm Bill stipulates that the upland cotton loan rate ranges between 45 to 52 cents per pound, based on the simple average of the adjusted world price for the two marketing years preceding sowing of the ensuing year’s crop. The loan rate provided to an individual cotton bale is based on the quality of each individual bale as determined by Agricultural Marketing Service classing measurements. The tables of these loan rate differentials are available on the FSA website at http://go.usa.gov/3W8tV. If you have questions or need additional information, please contact Erik Dohlman at (202) 720-4284 or by email at Erik.Dohlman@wdc.usda.gov. USDA is an equal opportunity lender, provider and employer.

Preventing Sexual Abuse

https://www.childwelfare.gov/pubPDFs/prevent_sa_ts.pdf

Feeding your family

https://www.childwelfare.gov/pubPDFs/feeding_ts.pdf

Making Healthy Connections with Your Family

https://www.childwelfare.gov/pubPDFs/connections_ts.pdf

Keeping your family strong

https://www.childwelfare.gov/pubPDFs/strong_ts.pdf

Preparing Your Family for an Emergency

https://www.childwelfare.gov/pubPDFs/emergency_ts.pdf

Find Housing Help for Your Family

https://www.childwelfare.gov/pubPDFs/housing_ts.pdf

NATIONAL CHILD ABUSE PREVENTION MONTH 2017:Tip Sheets for Parents and Caregivers




Strength-based tip sheets on specific parenting topics that can be used in discussions or visits with caregivers, and calendars of activities to help programs, parents, and community partners celebrate Child Abuse

https://www.childwelfare.gov/pubPDFs/prevention_ch5.pdf

NATIONAL CHILD ABUSE PREVENTION MONTH 2017: Protecting Children

Information about why child abuse occurs, risk factors, consequences, identifying and reporting maltreatment, and supporting parents and children with a history of trauma. 

https://www.childwelfare.gov/pubPDFs/prevention_ch4.pdf

NATIONAL CHILD ABUSE PREVENTION MONTH 2017: Using Protective Factors as a Framework for Your Community Partnership

Strategies to help build community awareness and support the development of broad-based, meaningful community partnerships. 
https://www.childwelfare.gov/pubPDFs/prevention_ch3.pdf

NATIONAL CHILD ABUSE PREVENTION MONTH 2017: Working With Families Using the Protective Factors

Detailed information about six protective factors for preventing child maltreatment and tips for infusing them into programs and direct practice with families and children. 

https://www.childwelfare.gov/pubPDFs/prevention_ch2.pdf

NATIONAL CHILD ABUSE PREVENTION MONTH 2017: Approaches to Building Community and Hope

Information about protective factors that help reduce child abuse and neglect, some established protective factors approaches, and how some State and local agencies are implementing protective factors approaches to create lasting change in how communities support families. 

https://www.childwelfare.gov/pubPDFs/prevention_ch1.pdf

Monday, April 3, 2017

Bugs

BUGS My master’s degree is in medical and veterinary entomology, so when I get a chance to write about an odd happening in this field. I recently had a citizen who had a bat get into their house and roosted above her bed unfortunately and it took her a couple of day to get this unwanted houseguest removed and released to a place where both were much happier. After a few days, she had bites on her. She captured a few insects on tape that resembled bed bugs, brought these insect in for identification, and related her story about the bat. Breaking out the microscope and key to the cimex genera, I identified these as bat bugs, which to a Medical Veterinary Entomologist is extremely interesting, having been in NM my entire life and Eddy County for about 27 years I have never come across these before. The family Cimicidiae are blood-sucking insects that feed on birds and/or mammals. There are five member of this family present in New Mexico the notorious bed bug (Cimex lectularius) along with a close cousin the Bat bug (Cimex pilosellus), Swallow bug (Oeciacus vicarious), Poultry bug (Hamatoisphon inodorus) and Wood pecker bug (Hesperocimex coloradensis) which is mostly on the Colorado border on wood peckers and owls. In this article I am only talking about the bat bug (Cimex pilosellus), but some of this information can be applied to all. Prior to increase in bed bug, the bat bug was the most common bug found in homes in Colorado, according to Extension Entomologist with CSU. Bat bugs develop in colonies of roosting bats, which sometime occur in attics or behind walls of buildings. Bat bugs may move into human living areas and incidentally bite people. This happen more often after the bats either migrate or are removed from a roosting area. However, these insects are host specific and in the absences of a bat host, they cannot sustain and reproduce. They usually die out within a few weeks without the bat host, unlike its cousin the bed bug that does quite well on humans. The bites are however itchy and unpleasant but there are no known pathogens that are transmitted or vectored by the bed bugs or bat bug. Control of bat bugs focus on management on the roosting bats that are the original source of the insect. Removal and exclusion of the bats will prevent future infestations as the bat bugs will ultimately die –out in the absence of their bat hosts. However, like this citizen the problem may temporarily increase as the existing bat bugs migrate in search of new hosts. Any method of sealing off the area of bat roosting and human leaving space is useful to prevent these insects quest. If all ready in the human living space, the same treatment for bed bugs will help eliminate this temporary problem. Subscribe to Eddy County Ag news at: http://nmsueddyag.blogspot.com/ Eddy County Extension Service, New Mexico State University is an equal opportunity/affirmative action employer and educator. All programs are available to everyone regardless of race, color, religion, sex, age, handicap, or national origin. New Mexico State University, U.S. Department of Agriculture, and the Eddy County Government Cooperating

USDA Expands Meat and Poultry Hotline Hours to Further Provide Food Safety Information to Consumers

Having trouble viewing this email? View it as a Web page. You are subscribed to USDA Office of Communications. Release No. 0027.17 Contact: USDA Office of Communications press@oc.usda.gov (202) 720-4623 USDA Expands Meat and Poultry Hotline Hours to Further Provide Food Safety Information to Consumers WASHINGTON, April 3, 2017 — The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) today announced that it is increasing the delivery of safe food handling and preparation information by expanding the hours of its Meat and Poultry Hotline and Ask Karen chat services. As detailed in the Agency’s 2017-2021 Strategic Plan, FSIS is focusing on the reduction of foodborne illness, and one way to contribute to that reduction is to increase public awareness of safe food handling information. FSIS’ Meat and Poultry Hotline has been educating consumers since 1985. The toll-free telephone service assists in the prevention of foodborne illnesses by answering consumers’ questions about the safe storage, handling and preparation of meat, poultry and egg products. Beginning today, the hotline will be open for two additional hours, from 10 a.m. to 6 p.m. ET. “Our hotline provides a valuable service in educating consumers about how to safely prepare food,” said FSIS Administrator Al Almanza. “By keeping the hotline open an additional two hours, we are expanding our reach to allow more consumers, including those on the West Coast, to have their food safety questions answered.” The hotline is accompanied by Ask Karen, a 24-hour online service that provides answers to thousands of frequently asked questions and also allows consumers to email or live-chat with a food safety specialist during operating hours. For 32 years the Meat and Poultry Hotline has answered questions about food manufacturer recalls, food poisoning, food safety during power outages, and the inspection of meat, poultry and egg products. From novice cooks roasting their first turkey to experienced food handlers asking about foodborne bacteria, the Meat and Poultry Hotline has answered more than 3 million calls since its inception. “Our hotline staff are experts in their field and have backgrounds in nutrition, food technology and public health,” said Almanza. “Experts are available to talk with people in English and Spanish, so we are able to help address the food safety needs of diverse communities.” Consumers can contact the Meat and Poultry Hotline to speak to a live food expert at 1-888-674-6854, or visit Ask Karen to chat or email (in English or Spanish), Monday through Friday from 10 a.m. to 6 p.m. Eastern Time/7 a.m. to 3 p.m. Pacific Time. # ________________________________________ Contact Us STAY CONNECTED: SUBSCRIBER SERVICES: Manage Preferences | Delete profile | Help ________________________________________ This email was sent to whoughto@nmsu.edu using GovDelivery, on behalf of: USDA Office of Communications · 1400 Independence Ave SW · Washington DC 20250 If you have questions about USDA activities, please visit our Ask the Expert page. This feature is designed to assist you in obtaining the information you are seeking. USDA is an equal opportunity provider and employer. To file a complaint of discrimination, write: USDA, Office of the Assistant Secretary for Civil Rights, Office of Adjudication, 1400 Independence Ave., SW, Washington, DC 20250-9410 or call (866) 632-9992 (Toll-free Customer Service), (800) 877-8339 (Local or Federal relay), (866) 377-8642 (Relay voice users).