Thursday, November 3, 2016

The Food-Safe Path to Thanksgiving and Beyond

Hosting Thanksgiving can be a logistical challenge that starts with planning what to cook and ends with figuring out what to do with all of those leftovers. This year, streamline your Thanksgiving planning to ensure you have a fun and food-safe holiday. 

Check out this blog post from USDA to get day-by-day guidance for Thanksgiving planning, shopping, cooking, and more!

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